Weber VS Nexgrill Reviews

Updated: 10/22/20 •  8 min read

Last Updated on November 30, 2022

Jim Bob – A long-time contributor to GrillBabyGrill. Jim has had a lifelong relationship with the art of grilling, passed on from his father and grandfather to him.

When it comes to grilling, Americans immediately think of ribs, chicken, hot dogs, and hamburgers. However, with the explosion of different grill types on the market over the past 20 years, there have never been more choices on how to achieve that delicious charred flavor with all the texture of grilled sear marks than there is today. Grilling has become more of a pastime, with individual grillmasters looking for new ways to expand their cooking horizons.

Novice pitmasters may be intimidated by the sheer amount of technology on the market but when choosing a gas or charcoal grill, it’s important to invest your money wisely. If you’re in the market to upgrade your grill from simple charcoal to gas, or you’re looking to make that first purchase, there’s a lot of things to know before making your decision. Different features of each grill type and how quickly your food may cook can be factors you should decide on before you buy.

Once you make the choice of a gas grill for your outdoor grilling pleasure, you’ll soon realize that investing in a good grill with lots of features is the best way to spend your money. That’s why the Weber Summit S-670 LP Gas Grill is where you should look first.

delicious smoked ribs

Brand Overviews

When it comes to home grilling, Weber and Nexgrill are 2 of the most recognized brands in the industry. Weber, in particular, is extremely well-known and where most novice pitmasters turn for their first grill. That’s not to count out Nexgrill and their outstanding family of gas grills, however.


Weber Grill

Photo by Weber Grills (@webergrills)

In 1952, George Stephen was working for Weber Brothers Metal Works in Chicago. As a family man and steak grilling enthusiast himself, Stephen knew that a grated cooking surface with a round drum bottom and lid were key to grilling excellence. 

Stephen revolutionized the way Americans grilled by cutting a steel metal buoy in half, adding a tripod as legs and a handle to the lid. This inspiring desire to innovate and think outside the box is what continues to drive Weber Grills in the modern era. Weber truly believes in the goal of grilling a perfect steak and has dedicated its business to creating grills that people love and can depend on.

Today, Weber is well known for its recognizable charcoal grills. Yet, many people don’t realize that Weber has significantly expanded its family of products into pellet, electric, portable, and gas grills as well. This makes Weber a versatile company that really knows its grills.



Photo by Nexgrill (@nexgrill)

In 1993, Nexgrill established its merchandising and sales offices in Chino, California. Originally, their business model was focused more on indoor and outdoor furniture and hardware products. 

Grillmasters everywhere rejoiced, however, when they opted to expand their original equipment manufacturing business to include products like charcoal grills, gas grills, and grilling accessories as well. Today, they manufacture many kitchen products under both the Nexgrill and KitchenAid brands and continue to nurture excellent relationships with their global retail partners with their OEM products.

They manufacture in mainland China and, due to their exponential growth over the past 5 years, have opened offices in Hong Kong, Taiwan, and South Africa.

Nexgrill looks at grilling as a way for grillmasters, pitmasters, outdoor chefs, and cooks to express themselves. While the brand understands and respects the traditional cookout of hamburgers and hot dogs, they want to inspire their buyers to think outside the grilling box. 

No matter what your grilling needs are, Nexgrill wants to be the dependable grill you turn to again and again for things like duck and fish instead of your traditional ribs and brisket. Its grills offer a number of different features and some are completely customizable.

Brand Comparisons

With so many grill options on the market, it’s easy to get overwhelmed by key specifications. In order to compare the brands and the fantastic grills that both companies make, it’s best to look at some of their features and make your decision that way.


Typically, gas grills are available either as a cart or cabinet design. Carts usually offer a lower shelf and 2 all-terrain wheels while the cabinet styles include closed-door storage space under the grill. Cabinet style gas grills are great for those looking for a more streamlined appearance, with cart grills being a bit more lightweight and easier to move.

When looking for a new gas grill, you want to find one that retains heat well. Always look for models made of cast aluminum or stainless steel. Stainless steel is generally the better option, but only if the grill is crafted with heavy-gauge steel.

Additionally, you’ll want to find a grill that utilizes cast iron for the grill grates because cast iron retains heat exceptionally well, giving you more control over temperatures. Often, the available cast-iron grates feature porcelain or ceramic coating which makes them easier to clean.

Nexgrill and Weber both have terrific options for heat retention. They’re both made of stainless steel, but the Weber grills offer porcelain-coated cast iron as a cooking surface. Nexgrill’s flashy cabinet style grill grates are made of a lesser-quality metal coated in stainless steel.

Cooking Surface Area

Cooking surface area all comes down to personal preference but generally plan on about 72 sq. in. of cooking space per person at your cookout. If you have a small family, 350 to 400 sq. in. of cooking space should be more than enough, but if you have a larger family or are planning on doing a lot of outdoor entertaining next to your pool, you may want to opt for a larger surface area.

Both grill manufacturers offer a wide variety of grills that can accommodate both needs.

Temperature Range

Gas grills are all about high-intensity heat used for flame-broiling and searing. If you want to slow-smoke meats like pulled pork or ribs for a barbecue, the lower temperature settings will be a focus for you, too. Higher-end grills have a wide temperature range, falling around 200°F to 500°F for versatility.

Nexgrill’s lightweight design makes temperature range and controls a bit capricious. It’s difficult to maintain the proper temperature with them. Weber grills offer high heat options of upwards of 500°F, so searing and flame-broiling are easy.


Warranties are one way for companies to stand by their products, and you’ll always want to buy a grill that has one. Standard warranties are 3 years, but Weber ups the ante by providing a full, 10-year warranty for some of their grills. Nexgrill offers a 10-year warranty as well, but it’s only on the grill burners.

No matter which grill you purchase, always check the warranty prior to investing your money.


Thanks to their high speed and awesome versatility, gas grills have become a favorite for many American cookout traditions. No matter if you’re tailgating or in your own backyard, these grills will be reliable and durable for years.

When you’re choosing your grill, you should always bear in mind what you’re planning on grilling regularly and what you may want to try in the future. Both of these brands are steadfast in their grilling capabilities for steaks and hamburgers, but what if you want to branch out and try smoking for the first time or start grilling fish? That’s where the differences start to matter more.

While the price point on the Weber Summit S-670 LP Gas Grill is on the higher side, the overall product and features it provides easily make it one of the best gas grills on the market. The sleek design, side burners, and storage space are only beaten by the performance of the grill itself.

Jim B.

Jim has had a lifelong relationship with the art of grilling, passed on from his father and grandfather to him. To him, grilling is more than just a way to cookit’s a way of life, and his travels have taken him far and wide, around the country and beyond to find the best there is in grilling and techniques. Every product he reviews is painstakingly looked over and tested using his extensive knowledge of the craft and personal experience. He currently lives in Tennessee, though never stays in one place for long.